Friday, March 6, 2009

Marinated Pork Chops


I am not so big on pork, but these are melt in your mouth delicious!
Take 4-6 bone on pork chops and put into gallon zip lock with 1 c soy sauce, 1 c. worshershire sauce, 2 cloves garlic, 1/2 c. vegetable oil, 1 tsp. black pepper. Let sit in the fridge for at least 1 hour. Bake at 375 degrees for about 40 mintues in cake pan (there will be lots of "sauce"). You can reduce the drippings or just serve it over from the pan. Yummy!!

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