My friend Katy (pronounces Kautee) make this for our lunch group one day. Perfect for summer. Really fresh tasting.
3 c flour
1 tsp. salt
3 sticks butter (at room temp)
2 1/2 c sugar
2 tsp. grated lime zest
2 tsp. graded lemon zest
5 large eggs
3/4 c lemon-lime soda
Preheat oven to 350. Grease and flour 12 c bundt pan. In bowl sift flour and salt. Set aside. In large bowl comgine butter, sugar and zests. Mix for about 5 minutes. Add eggs one at a time. Add 1/3 flour mixture, then 1/3 soda, then flour, then soda, until all mixed in. Stir in soda. Pour into pan. Bake 1 hour to 1 1/4 hours. When slightly warm, turn out of pan and grizzle glaze of powered sugar, lemon and lime juices.
